by Suzanne James | Apr 19, 2016 | Features, Food and Drink, News
Here is a recipe for a lovely light salad for those soon to arrive long summer evenings, it is also perfect for entertaining. Lemon & Dill Cured Salmon Gravlax Serves 10 Preparation time 20 mins Cooking time 72 hours Ingredients 1/2 side of salmon, skinned and pin...
by Around Dulwich | Apr 18, 2016 | Events, Food and Drink
On Saturday 23 April a new fresh food market launches in West Dulwich. Located on the corner of Croxted Road and Park Hall Road outside Dulwich Books, Jo Partridge & Topps Tiles the market will run every Saturday. Following a survey of local residents and...
by Lawrence Roullier White | Apr 12, 2016 | Features, Food and Drink, News, Shopping
From tea party crackers and rare French marshmallows to tending your own fruit and veg, Lawrence Roullier White unearths some local fabulous foodie finds. Truffle Infused Oil, £12.50, Aga’s Little Deli, Dartmouth Road, SE23 Saucer Crackers, £8, Bunka, Dartmouth Road,...
by Suzanne James | Mar 10, 2016 | Food and Drink, News
This month our new chef Natalia has created a wonderful menu full of authentic Spanish dishes for our East Dulwich Supper Club evening and here she has been kind enough to share her wonderful Tortilla recipe with us! The Traditional Spanish Tortilla Serves 4...
by Lawrence Roullier White | Mar 5, 2016 | Features, Food and Drink, News
The pampering of mums should not be restricted to one day a year, but for that one Sunday in March failure to make that little extra effort will not go unnoticed. Some dads and co-mums are better equipped than others with the necessary kitchen skills so as always I...
by Suzanne James | Feb 18, 2016 | Features, Food and Drink, News
Here is a recipe for a lovely vegetarian gratin that can easily be adapted to work for meat eaters too. Ingredients 4 Tablespoons Filippo Berio Extra Virgin Olive Oil 2 Red Onions Finely Sliced 2 Cloves of Garlic Finely Chopped 2 Teaspoons Oregano 750g Aubergine cut...
