by Suzanne James | Aug 11, 2021 | Food and Drink, SE Magazines
Tomatoes, for most of us, are most definitely the best of the best when it comes to summer produce. I love a home-grown tomato and have strong childhood memories of my father’s greenhouse, and the flavor of those freshly picked, sun warmed tomatoes. We...
by Suzanne James | Jul 7, 2021 | Food and Drink, SE Magazines
Serves: 6Prep Time: OvernightCook Time: 10 minutes or less If you have been hard at work on your vegetable plot or allotment all year then this is the time when you feel the full benefit of your labour. Nothing feels better than loading up a basket with home...
by Around Dulwich | Jun 25, 2021 | Books, Events, Food and Drink, Home, SE Magazines
The Rosendale Family Cookbook was successfully launched at Belair House this week. Here is a little background to the launch: Here at Rosendale we are so lucky to have such a vibrant, diverse and multicultural community. We wanted a...
by Suzanne James | Jun 16, 2021 | Food and Drink, SE Magazines
It’s strawberry time again! Without doubt they are one of my favourite fruits, and delightfully easy to grow. You don’t even need a lot of space – a hanging basket or planter on a balcony can yield an amazing harvest, and trust me nothing in this world tastes better...
by Suzanne James | May 10, 2021 | Food and Drink, Home, SE Magazines
This is a lovely spring recipe, great as a starter when entertaining, or just enjoyed as a weekend lunch, it tastes as good as it looks and I especially like it because it uses lots of ingredients from our allotment – spinach, chard, mint, broad beans, leeks and if I...
by Suzanne James | Apr 12, 2021 | Food and Drink, People, SE Magazines
I am lucky to be a Godmother several times over (don’t ask me why because I will be the first to admit that not all of my parenting skills are entirely up to scratch). However, when it comes to teaching kitchen skills I am your woman! I...
