Cherish the last long light days of summer, entertaining and eating al fresco. Decorate your table with this impressive and unique Pineapple centrepiece.

You will need…

  • A large pineapple
  • A selection of flowers and foliage
  • A kitchen knife
  • Decorative plate or chopping board

Method

Step 1
Cut the top of your pineapple off

Step 2
Scoop out the flesh, using a sharp kitchen knife. You can use this to make a desert or eat fresh.

Step 3
Fill your pineapple vase with water, and place your foliage.

Step 4
Add your flowers. I used gerberas and roses

Step 5
Place on your plate or board so as not to stain your table or surface.

Fire up the BBQ and wait for the compliments!

jessica@jessicawalkerjewellery.co.uk